UofG scientist wins prestigious Royal Society of Chemistry Prize
Professor Ross Forgan of the School of Chemistry has been named winner of the Royal Society of Chemistry’s Peter Day Prize in recognition of brilliance in research and innovation.
Canterbury students tackle Tongan water challenges
A remote village in Tonga needs clean drinking water but there is limited electricity to run a processing plant – can you design a solution?
Enhancing food production with bee-friendly pesticides
The development of eco-friendly pesticides urgently required to protect crops will be accelerated with funding from the Australian Research Council.
UOW Global Climate Change Week centres on climate action
Universities are vital hubs of research, teaching and leadership on climate change. Since 2015, Global Climate Change Week (GCCW) at the University of Wollongong (UOW) has been an important gathering of hearts and mind.
Debate: Experts Responsibility in Media Coverage of the Coronavirus
How critical should journalists be? Can the relationship between expert and journalist become too close? Should the expert always participate?
Kiwi women’s long rugby history
Opinion: The outpouring of support from women for the Black Ferns in this Rugby World Cup has been a revelation to many but, as Jennifer Curtin writes, we should not be surprised.
Researchers identify ‘born to be bad’ colorectal cancer tumours
An international research team has identified ‘born to be bad’ colorectal tumours in people with early stage cancer, which could help medical experts pinpoint and better treat aggressive tumours.
Top admissions experts launch new festival to help applicants choose a Masters program and...
The event will be hosted by Poets&Quants Editor-in-Chief, John A. Byrne, and bestselling MBA author and columnist for Forbes, BBC, and formerly Bloomberg and The Economist, Matt Symonds.
SFU partners with Dutch agritech powerhouse Wageningen University & Research to spur innovation
Food security and sustaining agriculture in the face of climate change are global challenges that require global solutions, which is why Simon Fraser University is partnering with the world’s top agritech university.
Warwick Agri-Tech ploughs the future of farming and forestry with robotics
The University of Warwick announces Warwick Agri-Tech to help the future of farming with automation – addressing issues such as labour shortages, food insecurity and loss of biodiversity.
