Singapore: new International “Asia Social Innovation by Design” course
Students of the Grande Ecole Program will now have the opportunity to follow a “specialization” called “Asia Social Innovation by Design” in Singapore at Strate School of Design.
The future of learning lies in a blended approach
With the approach of B Trimester, the University of Waikato is taking the opportunity to apply the advantages of the Covid-19 lockdown shift to online teaching and learning and revisit traditional ways of delivering lecture content.
IUM helps me develop my entrepreneurial mindset
Meet with Estelle Vincenti, IUM Alumna from the MSc in Luxury Management. What have you done since you graduated from IUM?
Hong Kong Shue Yan University Launching Two New Commerce Undergraduate Programmes
Hong Kong Shue Yan University has launched two new commerce undergraduate programmes, namely
Across the Board: Sustainability still key, even as COVID-19 hogs headlines
Over the past few months, COVID-19 has dominated international headlines and swung public attention from another equally pressing challenge of our times - climate change.
Global Recognition for a Maryland Smith ‘PANDEMIC PIVOT’
When COVID-19 abruptly forced college campuses into various pivots, the Center for Social Value Creation (CSVC) at the University of Maryland’s Robert H. Smith School of Business excelled.
University of Macau 36th Portuguese Language Summer Course now open for applications
Organised by the Department of Portuguese of UM’s Faculty of Arts and Humanities, the 36th Portuguese Language Summer Course will include language courses and thematic courses, which will be held online via Moodle and Zoom between 9:00am and 6:00pm every working day over the period of the summer course.
Disease researcher’s quest for ‘magic bullet’ wins award
Professor Si Ming Man, from The Australian National University (ANU), has been honoured with a $1.25 million dollar grant to advance...
Study abroad stories: A fantastic year, full of experiences and memories
Meet with Elisabetta Mezzedimi, Italian, current student of the MSc in Luxury Management program, in the Hospitality & Event specialization.
First Member of the University’s Class of 2025 Looks Forward to Being a Charger
Karli Ricciuti ’25 has known she wanted to study dental hygiene since she was a kid. She fondly remembers hearing stories told by her mom, a dental hygienist...















































